top of page

Spicy Cocina crispy chicken Recipe

Prep Time:

15 Minutes

Cook Time:

45 Minutes

Serves:

4 Servings

Level:

Caribbean

About the Recipe

This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more.

Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site.

Video instructions

Ingredients

  • 8 chicken drumsticks

  • 1 cup all-purpose flour

  • 2 teaspoons garlic powder

  • 2 teaspoons paprika

  • 1 teaspoon dried thyme

  • 1 teaspoon salt

  • 1/2 teaspoon black pepper

  • 2 eggs, beaten

  • 1 cup breadcrumbs

  • 1/2 cup grated parmesan cheese

  • Cooking spray

Preparation

  1. Preheat your oven to 400°F.

  2. In a bowl, mix together the flour, garlic powder, paprika, thyme, salt, and black pepper.

  3. Coat each chicken drumstick in the flour mixture, shaking off any excess.

  4. Dip the drumsticks in the beaten eggs, then coat them in the breadcrumbs mixed with parmesan cheese, pressing the crumbs onto the chicken to make sure they stick.

  5. Place the chicken drumsticks on a greased baking sheet and spray them with cooking spray.

  6. Bake the chicken for 35-40 minutes, or until crispy and cooked through.

  7. Serve hot with your favourite dipping sauce and side dishes.

Enjoy your homemade crispy drumstick chicken!

Get Recipes directly in your inbox

Thanks for submitting!

bottom of page